![]() ![]() ![]() The antimicrobial activity in most honeys is due to the enzymatic production of hydrogen peroxide. Its immunomodulatory property is relevant to wound repair too. The healing property of honey is due to the fact that it offers antibacterial activity, maintains a moist wound condition, and its high viscosity helps to provide a protective barrier to prevent infection. Indeed, medicinal importance of honey has been documented in the world's oldest medical literatures, and since the ancient times, it has been known to possess antimicrobial property as well as wound-healing activity. ![]()
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